Tuesday, 20 October 2015

FSMA: Get Inspection-Ready with These Best Practices

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by Melanie J. Neumann, J.D., M.S.

Executive Vice President

The Acheson Group


Although FDA immediately gained increased authority for records access upon the signing of the Food Safety Modernization Act (FSMA) in January 2011, some companies haven’t gotten the memo yet.  

The following best practices will help food and beverage manufacturing facilities get inspection ready and offer guidance on how to push back if overreaching occurs.

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